International Cuisine & Event Planning
Wedding Menu
Alpina Catering services the northern New Jersey area. The success of our menus is attributed to our team of executive chefs and catering specialists who work hard to bring you the freshest ingredients, delicious international cuisine, and top-notch service. We've created an exceptional wedding menu for your meeting, special event, or whatever the occasion may be. However, we'd be happy to consult with you on customized menus or themes for the occasion. Please contact us at 973-455-1755 today and discover why we are passionate about what we do.
Please click here for a downloadable pdf menu or to print this menu - Wedding Menu
COCKTAIL PARTY MENU ITEMS
(The following are samples of the possible selections)
COLD HORS D’OEUVRES
|
Shrimp Cocktail |
Bruscetta Platter |
|
Pate on Toast |
Antipasto Platter |
|
Vegetable Crudite |
Tomato & Mozzarella Kabobs |
|
Asparagus wrapped with Proscuitto |
European Open Face Sandwiches |
|
Mozzarella & Sundried Tomatoes wrapped in roasted Red peppers |
Fresh Fruit & Cheese Platter |
HOT HORS D’OEUVRES
|
Scallops Rumaki |
Lamb Chops with Mint Jelly |
|
Coconut Chicken |
Stuffed Mushroom |
|
Tortellini in Vodka Sauce |
Mini Quiche |
|
Asparagus Puff Pastry |
Egg Rolls |
|
Hot Dogs in Puff Pastry |
Chicken Fingers |
|
Sesame Chicken |
Beef Kabob |
|
Spinach in Filo Dough |
Teriyaki Chicken |
|
Chicken Wings |
Crab Cakes |
|
Coconut Shrimp |
Chicken Quesadillas |
|
Chicken Francaise |
Wontons |
ENTRÉE & SIDES MENU ITEMS
(The following are samples of the possible selections)
SPECIAL STATIONS
|
Pasta Bar |
Omelet Station (Brunch) |
|
Seafood “Raw” Bar |
Crepe Station |
|
Carving Stations: Turkey* Prime Rib* Leg of Lamb* Ham* Roast Loin of Pork* |
Ice Carving |
PASTAS
|
Penne |
Cavatelli |
|
Farfarle |
Lasagna |
|
Angel Hair |
Stuffed Shells |
|
Linguini |
Tortellini |
|
Cavatappi |
Baked Ziti |
PASTA SAUCES
|
Filetto DiPomodoro |
Pesto |
|
Pink Vodka (with or without Proscuitto) |
Clam (Red or White) |
|
Marinara |
Garlic and Oil |
CHICKEN ENTREES
|
Francaise |
Cordon Bleu |
|
Marsala |
Parmesan |
|
Sorrentino |
Capricciosa |
|
El Paso |
Florentine |
BEEF ENTREES
|
London Broil |
Filet Mignon |
|
Roast Beef |
Stroganoff |
|
Prime Rib |
New York Strip Steaks |
SEAFOOD ENTREES
|
Shrimp Scampi |
Lobster (Steamed or Broiled) |
|
Grilled Shrimp Kabobs |
Clams |
|
Salmon |
Paella |
|
Stuffed Flounder |
|
SIDES
|
Rice |
Garlic Mashed Potato |
|
Wild Rice |
Potato Croquettes |
|
Rosemary Potatoes |
Seasonal Vegetable Medley |
|
Baked Potatoes |
Mashed Sweet Potatoes (with brown sugar) |
|
Baked Sweet Potatoes |
String Bean Almandine |
|
Scalloped Potatoes |
Potato Augratin |
SALADS
|
Tri-Color |
Caesar |
|
Mesclun |
Garden |
DESSERT & BEVERAGES
(The following are samples of the possible selections)
DESSERT
|
Viennese Table |
Assorted Cakes |
|
Italian Pastries |
Fruit Tarts |
|
Flambé |
Fruit Pies |
|
Cookies |
International Cheese |
|
Brownies |
|
BEVERAGES
|
Sodas |
Coffee |
|
Ice Teas |
Tea |
|
Waters |
|
